9/28/16 Merlot, 10/17/16 Cabernet Sauvignon
Harvest Brix Merlot 24.2, CS 22
9.5 months French Oak
see notes, partial whole cluster ferment
September 4, 2017
Cabernet Merlot 2016
Blending info: 58% Cabernet Sauvignon, 42% Merlot
Merlot 15% whole cluster ferment, Cabernet Sauvignon 2% whole cluster.
(Oct 11, 2019 at 12:16 PM)
After a few years of of finding that i like reds this slight blend is the best I highly rate this as a great everyday wine!!