Origin: Burgundy region of France
Atwater Introduction: 1988
Atwater Acreage: 6.58 acres
Taste Characteristics: Produces medium to full-bodied wines, frequently with rich, complex bouquet and flavor. Flavors can be hints of pineapple, apple, honey, pear, melon and citrus. Depending on manner of vinification may have nutty, buttery, vanilla, toasty, herbal and/or oaky flavors as well.