The beautiful bright pink color in the glass leads to black cherry aromas with jammy strawberry and ripe, red fruit flavors.
BLEND: 100% Blaufränkisch
Sourced from Atwater’s youngest Blaufränkisch vineyard, the grapes were quickly pressed with six hour skin contact then 89% were fermented in stainless steel while 11% were barrel fermented.
Food Pairing Notes
The bold flavors are a perfect partner to barbeque and spicy fare, pizza, gazpacho, salty cheeses, or couscous.