Pinot Gris 2015
Wine Specs
Vintage
2015
Varietal
Pinot Gris
Harvest Date
Sept. 14, 2015
Sugar
Juice Brix - 20.4˚
Acid
8.32 G/L
pH
3.02
Fermentation
Stainless Steel
Bottling Date
April 26, 2016
Residual Sugar
.5%
Alcohol %
12
Download

Pinot Gris 2015

91 Points, Best Buy, "Exceptional" Tastings.com 2017 World Wine Championships

100% Estate Grown, First Vintage
In Stock
Add To Cart
$18.00
 
SKU: B-ATW-00182
Wine Profile
Tasting Notes
Very crisp, mouthwatering juicy notes of sweet and spicy orange blossom mix with vanilla crème and tangy white peach and pear flavors. Finishes with a rounded, silky, vibrant mouthfeel.
Ratings
91 Points, Best Buy, "Exceptional" Tastings.com World Wine Championships
Awards
Silver Medal - Makers and Masters Wine Competition March 2017
Vineyard Notes
GROWING CONDITIONS: February went on the record as the coldest in central NY and winter passed slowly into a cool spring with several frosty mornings though with little consequence to the vineyards. May through July were humid and featured torrential downpours. As has been the case the last few years, a warm and sunny September has made this wine grape harvest one of the best in recent memory providing above average temperatures and dry conditions which allowed the grapes to ripen and maintain excellent integrity.  
Winemaker Notes
Machine harvested, the grapes were whole bunch pressed, cold settled, racked and inoculated with W15 yeast. 2 grams per liter, tartaric acid was added prior to fermentation. Fermented at 59˚F, racked at 1% on Nov. 12. Filtered and stabilized before bottling.
Food Pairing Notes
This wine pairs so nicely with flaky white fish, braised and spiced greens and is supreme with fresh Italian cannolis dusted with powdered sugar.
Production
224 CASES
Other Notes
RELEASE DATE: April 2017
Product Reviews
Mary Beierle's Gravatar
Mary Beierle
1 1 1 1 1
(May 25, 2017 at 2:32 PM)
Fresh, crisp. Served before dinner, yet excellent with turkey Italian dish! Simple on the palette, unlike usual Sav Blnc

Add A Product Review
E-Mail me when someone reviews this product

Leave this field blank: