Bubbles make everything better! In the glass, the pretty pale yellow color charms us with light effervescence. Lightly fragrant notes of apple with flavors of Bosc pear upfront that fade to dried apricot and lime finish.
Perfect for everyday enjoyment, pair with your favorite cheeses and fresh fruit or live it up with a smorgasbord of seafood. All phases of winemaking were made at our facility. Fermented to dryness, the wine was racked and blended with an addition of 2% sugar. Before bottling it was pad filtered, carbonation was achieved at Lakewood with CO2 and gold Stelvin® screw cap was applied. 100% Riesling, Stainless steel fermentation. RESIDUAL SUGAR: 1% ALC: 11.5%