Cabernet Sauvignon 2015
Cabernet Sauvignon 2015
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Wine Specs
Vintage
2015
Varietal
Cabernet Sauvignon
Appellation
Finger Lakes
Harvest Date
October 22, 2015
Sugar
Harvest Brix: 22.9˚
Acid
6.9 g/L
pH
3.83
Aging
21-1/2 months in American oak barrels
Bottling Date
September 4, 2017
Residual Sugar
0.01%
Alcohol %
13.4
Wine Profile
Tasting Notes
Our 2015 vintage shines with rich ruby color. Complex and layered, it has firm tannins and a savory character. Walnut oil, leather and high-toned red fruit lead while black currants, vanilla and cedar fills out the palate.
Production Notes
BLEND: 100% Cabernet Sauvignon
Winemaker Notes
Machine picked and hand sorted. Indigenous yeast was used (83%) with GRE/D21 (17%). 2.5% of the total gallons from Cabernet Sauvignon 2016. Minimal filtration. Aged 21-1/2 months in American oak barrels.
Food Pairing Notes
This wine works great with rich and savory foods and meats like lamb and steak or enjoy this wine with grilled vegetables, aromatic cheeses, mushroom risotto, grilled radicchio, tomato bruschetta and olive tapenade appetizers.
Production
65 Cases
Other Notes
RELEASE DATE: October 15, 2018
Product Reviews
Kathryn Mollura's Gravatar
Kathryn Mollura
(Jul 5, 2019 at 2:49 PM)
Outstanding one of my favorites’