Al Fresco Dining in Atwater's Vineyards
Returning in 2022!
|June 19||Lobster & Steak* --SOLD OUT|
|July 10||Seafood*--SOLD OUT|
|July 24||Mediterranean*--SOLD OUT|
|August 7||FLX Agriculture** --NEW DATE!|
|August 21||Asian Fusion*--One Ticket Left|
*Dean Lane Catering
**Tyler Bowers Catering
Tickets - Club members, please login to receive club disount.
Experience fine dining prepared table-side by acclaimed local chefs while nestled in Atwater’s beautiful vineyards overlooking Seneca Lake.
Enjoy farm-to-table meals that focus on local and seasonal ingredients and are thoughtfully paired with Atwater wines while you meet our winemakers, learn about the chefs and the passion they bring to their craft, and enjoy lively conversation with friends.
After dinner, return to our tasting room to watch the setting sun from our deck. Whether this is an escape for you and a loved one or a great night out with friends you won't want to miss this experience.
Space is limited, so book your experience early to guarantee your spot! These dinners sell out quickly.
Dean Lane Catering
Being owners of a 100 acre farm, bed and breakfast, and catering company, Dean Lane prides themselves on being farmers, chefs, and great hosts. Their menus were designed to take advantage of seasonal produce while introducing different cuisines and cooking styles. Preparing the menu on site and in the vineyard gives them a chance to interact with the guests and provide a higher level dining experience, and they can't wait to cook for you!
Tyler Bowers Catering
Tyler is a fervent advocate of the Finger Lakes and its rich agricultural heritage. He received his culinary training from the Western Culinary Institute in Portland, Oregon and moved back to the Finger Lakes after graduating. For five years he was sous chef at Suzanne Fine Regional Cuisine, a standard-bearer for pairing local food and wine on Seneca Lake. He also spent time at Hazelnut Kitchen in Trumansburg, NY and Commander's Palace in New Orleans as well running a private dining business during the restaurant off-season. He currently lives in Rochester with his wife and daughter.
Disclaimer: These events are rain or shine. We will serve in Atwater's tasting room, in or on our deck. If you wish to cancel your reservation, refunds will be given if notice is more than 9 days in advance of the event.